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restaurant in Houston

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  1. Restaurant Now Hiring- Experienced Dishwashers & Kitchen Line Cooks

    Now Hiring " Restaurant Kitchen Hourly " Full and Part- time positions. Bonefish Grill, is now interviewing for hourly Kitchen positions grill, sauté, line cooks and Dishwashers. As a Bonefish Grill “Angler” team member you’re responsible for the daily restaurant appearance, presentation, and the customer experience for a scratch kitchen concept. Our Anglers are the face of Bonefish Grill in our communities and have a key position in delivering on the Bonefish Grill experience. We offer competitive ...

  2. RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED!

    RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! Our Management Training program is recognized as one of the best in the advertising industry! Imagine representing companies that are worth billions and receiving FULL PAID TRAINING to jump start your career! RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! If you have great people skills and enjoy working with the public, we want to meet you! BSE has opened in the area and has full-time account executive and ...

  3. Assistant Restaurant Manager

    Apprentice General Manager Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Main Accountabilities: In addition to following Chipotle’s policies and procedures, principal ...

  4. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  5. Restaurant / Retail / Customer Service Experience Wanted

    RESTAURANT / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED Receive World Class Training While Representing A Top Notch Portfolio Of Fortune 500 Clients! Do you have that certain “niche" for working with people? In a room full of crowded people, are you the first person people notice? WE WANT TO HEAR FROM YOU! We are looking to fill both full time positions & internships in entry level account management & branch management for our management training program. We are looking for individuals ...

  6. Assistant Restaurant Manager

    At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are ready to surround themselves with fresh food and great people, work has never felt so friendly. As a Panera Bread manager you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a positive and profitable environment, and delivering an exceptional guest experience. Our management teams ...

  7. Restaurant Assistant Manager

      As a Panera Bread manager you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a positive and profitable environment, and delivering an exceptional guest experience. Our management teams must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. Requirements include: Restaurant Management experience is preferred Must be able to ...

  8. Restaurant Bar Manager

    Looking to unwind after a long day? We got you covered. On the road and eager to root for your favorite team? If they’re playing, the game will be shown. In the past decade we’ve become known as the place to have a good time. From our mouthwatering (from-scratch) entrees to cold beverages to catching any major sporting event, we are the go-to place for fun and entertainment. During that span we’ve expanded and have restaurants from coast to coast with many more in development across the country! At ...

  9. Restaurant General Manager - Experienced

    Looking to unwind after a long day? We got you covered. On the road and eager to root for your favorite team? If they’re playing, the game will be shown. In the past decade we’ve become known as the place to have a good time. From our mouthwatering (from-scratch) entrees to cold beverages to catching any major sporting event, we are the go-to place for fun and entertainment. During that span we’ve expanded and have restaurants from coast to coast with many more in development across the country! We ...

  10. Restaurant Manager - Immediate Opening

    While our competitors stick with identical dishes, we have made it a point to delight the senses. Our menu aims to give our guests something different when they walk through our doors. We offer a wide array of entrees inspired by our chefs that are not only delicious and award-winning, but also healthier than our rivals. Our restaurants also feature an extensive selection of wines and spirits to complement their meals. We also feature private party rooms to further enhance your dining experience, ...

  11. Restaurant Manager - Full Service

    How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the industry, helping you prepare for any situation you may come across at one of our stores. We currently have a new opportunity for a Restaurant Manager in ...

  12. Restaurant Manager - Casual Dining

    How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the industry, helping you prepare for any situation you may come across at one of our stores. We currently have a new opportunity for a Restaurant Manager in ...

  13. Restaurant Manager - New Store Opening

    With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items. With everything made from scratch by our Chef’s, you can count on quality whenever you visit. Our restaurants also feature private dining options to further enhance your experience, whether it’s for a birthday or business ...

  14. Restaurant Operations Manager

    With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items. With everything made from scratch by our Chef’s, you can count on quality whenever you visit. Our restaurants also feature private dining options to further enhance your experience, whether it’s for a birthday or business ...

  15. Restaurant Manager - Amazing Opportunity

    For the past 15 years, we’ve kept our goal simple: to provide our guests great tasting (and from scratch) southern meals in a comfortable atmosphere. With a diverse menu incorporating regional classics along with daily happy hour specials to keep the good times going, we’ve become a favorite destination wherever we have opened up. We also have an extensive catering menu to provide our delicious menu for any special occasion at your home! We're a growing chain with a new need for a Restaurant Manager ...

  16. Restaurant Manager

     CiCi's Pizza Full or Part time restaurant manager position available in Northwest Houston Texas. Looking for professional managers who are looking for a career in hospitality management who are passionate about great service and good food. Our managers are hands on and have a great personality who love guest interaction. *Managers with 2 plus years of experience in a full service or fast casual background. *Bi Lingual a plus *Team building, and employee retention skills through good coaching and ...

  17. Financial Analyst (Restaurant Experience Required)

    Join a retail industry leader as a Financial Analyst!   *****Restaurant Experience Required****** This company is one of the largest full-service restaurant operators in the United States with over 480 retail locations in 40 states and 15 countries. If you have retail/restaurant or finance experience, this is the job for you! Description: This restaurant company has an open position for a Financial Analyst at their corporate headquarters in the Galleria area of Houston, TX. They need high ...

  18. Restaurant Manager

    Candidates must have 3 to 5 years of continuous related (restaurant, retail, hospitality, etc.) experience.   Our greatest resource is our people. By joining us, you will become a member of the highest performing, quality focused team in the hospitality industry. Together we will work towards the common goal of a successful and mutually rewarding company. We look for people whose talents include a great smile, enthusiasm, urgency, intelligence and attention to detail. If this describes you we want ...

  19. Assistant Restaurant Manager

    Restaurant Manager to oversee daily routine operations of a 2 million dollar/year restaurant

  20. Assistant Restaurant Manager

    We're looking for the very best people to manage our restaurants. You must be passionate about food and running a great restaurant, be a great communicator and be able to recognize and develop talent. Position Summary: Sets and achieves the highest standard in field management, employee experience, customer experience and financial results. Effectively maintains a balance between the results of the customer, management staff and the employee. Main Accountabilities: In addition to following ...

  21. RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!

    START YOUR CAREER IN SALES AND MARKETING - RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!   If you have great people skills and enjoy working with the public, we want to meet you! We have full-time entry level opportunities available for career minded individuals with unbeatable people skills. If you have restaurant, bar, customer service, or retail experience then we want to hear from you! Servicing professional sports teams, restaurants, resorts and golf courses with a smile ...

  22. Urgent! Restaurant General Manager

    Send Resume to Vicki Marshall at [email removed]estaurant General Manager$40K up to $47K + Great Bonus Program A popular restaurant serving up great food and friendly service! Strong corporate owned stores with US wide expansion in the next 2 years Our client is looking for great managers who enjoy rolling up their sleeves, have a thirst for learning more, and wants to be a part of a successful operation. They have over 1600 corporate owned restaurants and still growing! Here are some fantastic ...

  23. HIRING RESTAURANT MANAGER

    Sylvia’s Enchilada Kitchen, a Houston tradition is expanding!!! Popular Mexican Restaurant concept is seeking High Energy, Guest Focused Manager for expansion! We are looking for a team leader with Management experience including the restaurant business, while maintaining the highest standards of SERVICE. Our managers are required to have outstanding leadership skills, are Guest-focused and proficient in all operations, as well as being the team leader by example. Requirements: - One year of ...

  24. General Manager / Restaurant Manager / QSR (Brenham, TX)

    Responsibilities: This is a single unit operations role that will manage a high volume quick service restaurant in Brenham, Texas, 50 miles northwest of Katy and 70 miles northwest of Houston. In this position, you will oversee and manage all areas of your assigned restaurant. Requirements: The ideal person for this position is currently a salaried General Manager leading a high-volume QSR restaurant. Must have a proven track record in management of COGS and Labor. Must have strong skills in P&L ...