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executive chef in Houston

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    1. Executive Chef

      Do you like providing unforgettable guest experiences? We offer a Chef driven cuisine and an extensive wine list.We are searching for a dedicated and passionate Executive Chef to join our team.Do you have: A minimum of 5 years EC experience in a high volume restaurant. ...

    2. Sous Chef

      Coming soon to The Woodlands Waterway Square: Nick's Fish Dive & Oyster Bar is seeking a motivated sous chef to assist the executive chef with daily operations. Must be confident in your skills, very clean, organized and ready to lead a team. You must be able to stay calm ...

    3. Executive Chef

      Fleming's Prime Steakhouse and Wine Bar Chef Partner Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Partner's in the restaurant industry. Our Chef Partner's are ...

    4. Executive Chefs, Dishwashers, Prep Cooks, Sous Chefs, Cook Assistants

      Dishwashers, Prep Cooks, Sous Chefs, & Executive Chefs Needed (Multiple Locations) Compensation: DOE Iron Culinary Solutions, a cutting edge, commercial food production company provides high quality meals to clients in remote locations in a home style-dining environment. ...

    5. Chili's Grill & Bar, Restaurant Manager - Houston, TX

      At Chili's We See The Glass Half Full…Of Smokin' Hot Peppers. We Like Things HOT. Do you think fast and act fast? Do you live life up-tempo? Does your dial go all the way to 11? Then we should talk! Check out this job, and learn a little about us while you're at it. Our ...

    6. Executive Chef at Karbach Brewery

        ~~Location: Karbach Brewing Co., Houston Texas Looking for a strong leader in the culinary area to help bring new creativity and happenings to the future at Karbach Brewing Company’s new on site restaurant and catering facility. Accountable for overall success of the ...

    7. Executive Chef

      Seeking Creative Culinary Professional with high volume restaurant experience. The Executive Chef is responsible for managing the daily operation of a high volume kitchen. This includes the training and development of all back of house management and hourly staff, ...

    8. Sous Chef / Kitchen Manager

      Your talent brings our vision to life!The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly committed to your success.We know that we can't treat our guests to an amazing experience if we don't have ...