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chef in Houston

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  1. Food & Beverage Director at NCL Corporation

    Passionate about hospitality and customer service driven. Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director...

  2. Executive Chef at Goodwin Hospitality

    Exceptionally service-oriented/ understands hospitality time. Models hospitality and delivers service excellence....

  3. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  4. Sous Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

  5. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

    Ads
    1. Upscale Restaurant Sous Chef

      Upscale Restaurant Sous Chef Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Houston Texas. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With ...

    2. Sous Chef (elite)

      Upscale Restaurant Sous Chef Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Houston Texas. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With ...

    3. Executive Chef

        Executive Chef Fine Dining-Industry Leader Our Company is seeking a qualified Professional Executive Chef who is a natural born leader and has a passion for the culinary arts! We love treating our guests to our extraordinary Steakhouse experience! If this sounds like the kind of Executive Chef opportunity you're looking for then Apply Today for our location in Houston, TX.  Our Company ...

    4. Upscale Restaurant Sous Chef

      Immediate opening for a Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience, with an award-winning concept in Houston. This exciting opportunity for the right Chef candidate offers great training, great compensation & benefits, and much more! With a menu that continues to amaze, we ...

    5. Sous Chef / Kitchen Manager

        The Rainforest Cafe located in Katy, Texas (Houston Market) is seeking an energetic and experienced Sous Chef / Kitchen Manager to join their team! Highly Competitive Salary with Excellent Benefits. Full health, dental, and vision benefits, 401(k) with a discretionary match, paid vacation, discount dining retail program and so much more.  Rainforest Café is part adventure, part ...

    6. Corporate Executive Chef

        The Specialty Restaurant Division of Landry's, Inc. (Aquarium, Cadillac, Lighthouse Buffet, Rainforest Cafe, Yak & Yeti, T-REX Cafe, and The Boathouse) Has an excellent career opportunity for a CORPORATE EXECUTIVE CHEF! Summary of Position: The Corporate Executive Chef is responsible for complete oversight of the division's operational and financial culinary operations.  Position will ...

    7. Chef Manager

      Plan and create delicious innovative menus Implement trendy culinary programs with our marketing and catering team Purchase of food and equipment Manage inventory Manage food and labor cost Manage, spervise, training and hiring of kitchen team Oversees special catering events        

    8. Pastry Chef

       Looking for creative pastry chef to help open and run new desert shop in booming Cypress Texas area.  Experience with both baked goods and ice cream is a plus.  This is a new operation and we want our pastry chef to make this their own.  Ownership is a potential for qualified applicants.  

    9. Sous Chef

      Are you friendly, energetic, and highly-motivated? Do you thrive in a fast-paced, team-oriented environment? Our restaurant l is where you need to be if you have a passion for hospitality! Warning: this career is not for the faint of heart, a strong personal commitment is necessary. We are seeking a Sous Chef, and full-time hire for locations in Dallas, Fort Worth, and Houston. Experience in ...

    10. Sous Chef

      Looking for a self-driven, well-spoken, and Executive Chef ready Sous Chef. Great pay, benefits and vacation included in this readily expanding young full service restaurant. We are growing at a rate of 3+ locations per year which offers growth potential and relocation to California also many other states. Looking for that rare opportunity please send your Resume today for this will not last long.

    11. Assistant Chef

       *This position will require travel to one of our kitchens which are located in Odessa, TX; Carlsbad, NM; and Lovington, NM. The company will provide you with free housing and food while you are at the locations. This position requires you to work 21 days at the location then you will get 7 days off. You will be responsible for your own transportation to get to your location.* Summary ...

    12. Sous Chef

      Sous Chef - Upscale Dining Concept Job Type: Full-time Years of experience: 2 - 4 Career level: Mid Salary: $40,000 to $50,000 Wildly popular full-service restaurant is seeking a Sous Chef.  Concept is upscale with a focus on fresh, healthy, and delicious made from scratch food.   Candidates should meet the following requirements: • At least 2 years of current or recent Sous Chef ...

    13. Sous Chef / Kitchen Manager - Aquarium

        The Aquarium, located in Downtown Houston, Texas is seeking an energetic Sous Chef / Kitchen Manager to join their team with previous High Volume Management experience! Aquarium Restaurants feature deliciously fresh seafood served in an unbelievable underwater setting, where guests are seated around an elaborate aquarium with over 100 species of marine life. With four locations – Houston, ...

    14. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    15. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    16. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    17. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    18. Personal Chef

        Houston Household, inside the Loop, East of Downtown, and close to the original Ninfas on Navigation, is seeking private chef We are looking for a Personal Chef who can focus on healthy, nutritious, and delicious meals. The menu we want to follow is based on the Omni-Diet which is 70% plant based with 30% lean protein.   HOURS: 6 days a week 10am-7pm 48 hours per week REQUIREMENTS ...

      1. Sous Chef at Goodwin Hospitality

        Looking for a self-driven, well-spoken, and Executive Chef ready Sous Chef. Great pay, benefits and vacation included in this readily expanding young full...

      2. Sous Chef at NCL Corporation

        Passionate about hospitality and customer service driven. Minimum of three years experience as a Sous Chef in a large size cruise ship or multi-venue, high...

      3. Pinkham Notch Lodge Crew at Appalachian Mountain Club

        This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

      4. FOOD SERVICE SUPERVISOR - LEAGUE CITY, TX at Morrison

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      5. Outside Sales Representatives at Sysco

        Restaurant management / chef experience. Bachelor’s degree in Business, Sales, Marketing, Hospitality; 6 months of sales, and/or chef/restaurant management...