Marriott Job Fair -- Monday, April 29, 2013 9:00 a.m. -- 4:00 p.m. (1750 West Loop South)
It's a powerful feeling, to belong. It's finishing each other's thoughts. Laughing at the same jokes. It's that moment you feel truly and completely yourself. It's working with people who treat you like family. At Marriott we know that when you feel at home, you'll make our guests feel at home. If this sounds like the place for you, join us.
Marriott Job Fair -- Monday, April 29, 2013 9:00 a.m. -- 4:00 p.m. ...
We're hiring! Apply daily at Federal Grill from 2-4pm at 510 Shepherd.
All positions: Line cooks, Pastry chefs, Runners, Bar backs, Servers, Bartenders, Host, Hostess, Managers, Waitresses, & Waiters.
Come by tomorrow in person.
Live and work on the seas with Norwegian Cruise Line-Pride of America.
We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.
April 17, 2013 (Wednesday)
Houston Marriott West Loop by the Galleria
1750 West Loop South
Houston, TX 77027
Presentations will begin at: 10am OR 3pm
Interviews will immediately follow.
We are currently searching for Food & Beverage positions based onboard our ...
It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us.
The The Woodlands Waterway Marriott Hotel & Convention Center located at 1601 Lake Robbins Drive , The Woodlands, TX, 77380 is currently hiring a Bartender-Breakfast
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Catering company hiring full and part time staff for off-site catering. Looking for experienced Sous Chef, Bartenders, Servers and Sales Reps. Competitive pay. Call Chef Joe at 281-512-1170
Serve guests in a gracious and professional manner; prepare and serve both alcoholic and non-alcoholic beverages to guests; prepare beverages for beverage servers; accurately and efficiently operate cash registers/computer; insure guests do not become intoxicated by following established liquor control procedures; opening and closing side work and light sanitation of work area during and after each shift and lifting of up to 15 lbs.; insure that all cash handling procedures of beverage servers are ...
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